7 Secrets About Hobs That Nobody Will Share With You

· 6 min read
7 Secrets About Hobs That Nobody Will Share With You

What is a Hob?

A hob is an essential component of any kitchen.  oven hob  are usually made of glass (which is shatterproof and heatproof) and feature flat cooking zones that are easy to clean. Electric hobs are less expensive than gas ones, but they use electricity. They also work with almost all cookware brands, but induction hobs require compatible pans that emit magnetic fields.

Origin

Hob is a masculine English name that can be traced back to the Middle Ages. It is related to Old English "hol", which means hole, pit or a ding. The name has its roots in the Anglo-Saxon word "hod" which is a reference to the crag or hill.

In folklore, hobs are faery spirits that do domestic chores. They are generally benevolent, however they can be an issue if they are upset. One of these hobs was Hobthrush, which was found in Runswick Bay, North Yorkshire. It could cure whooping-cough.

A cooking device is another common use. Hobs are a type of metal plate used to heat liquids and cook foods. The top of the plate is typically flat, and has several cooking elements like rings. In some instances, the hob can be replaced by a flat stone to allow it to function as a target for quoits.

The first documented uses of the term hob go back to the early 16th century. It was probably taken over as the female version, hobgoblin. It originates from the medieval diminutives of Robert or Robin Goodfellow who were celebrated fairies and domestic spirits.

Despite their benign nature hobs are known to play pranks on people. They can be destructive when provoked. For instance one hob in Lincolnshire was able to carry a cart on its roof, causing a serious inconvenience for the farmer. They are also difficult to use due to their speed and strength.

Although hobs are mostly used in the UK they can also be used in other countries. They are available in a variety of types, like electric and gas hobs. They can be controlled with the press of one button, and can be used in conjunction with other kitchen appliances. Some hobs are connected to Wi-Fi or Bluetooth making them easier to use. These features are appealing to consumers. In addition, some models have advanced safety features, such as the child lock.

Functions

Induction hobs are renowned for their rapid heating, energy efficiency, and precise temperature control. Their glass-ceramic surfaces remain cool to the touch and heat up only when in contact with compatible cookware, which minimizes the risk of burning. The power is also shut off immediately after the cookware has left the cooking area. These safety features are especially useful in the home, where children and guests are likely to be in the kitchen.

In addition, induction hobs require less gas than traditional stoves, which reduces the cost of energy for households and carbon emissions. This makes them ideal for environmentally-conscious households.

Certain models have a "Stop and go" function that instantly reduces the cooking zones to their lowest setting when you need to leave the kitchen. Some models have the bridge function that joins two cooking zones using induction to create a large zone controlled by a single controller for greater flexibility. You can also make use of larger pots and pans or odd-sized ones, with the ability to connect multiple zones.

Simple easy-to-use controls are available to alter the power settings of a hob. They are simple to read and operate. Hobs can also be equipped with timers, presets for common cooking tasks, automatic shut-offs as well as a Booster feature that only uses maximum power for the specified time, and a gentle "bottom heat" to speed up simmering and conserve energy.

The smooth, glass-ceramic surface on an electric hob makes it easy to clean. It also doesn't have the nooks and crannies which can accumulate dirt over time, as with traditional gas burners. Fotile electric hobs have been designed to add sophistication and style to modern kitchens. They have sleek, contemporary lines to complement other kitchen appliances and decor.

Hobs with automatic switch-off functions have sensors that scan the surface of the hob for indications of abnormal temperatures or explosive substances, automatically stopping the gas supply to prevent injuries and fires. This feature is crucial for gas hobs since it reduces the chance of accidents when cooking. Induction hobs utilize sensors to detect the cookware isn't in contact it. This helps prevent electric shocks.

Types

There are many different kinds of hob available, so it's important to consider which one is best suited to your kitchen. The most common features are heat control, energy efficiency, compatibility with cookware and safety. The type of hob you choose will also affect your budget in both the initial cost and running costs.

Gas hobs make use of natural gas to create an open flame that cooks your pans and pots. They are a preferred choice for cooks at home because they provide instant heat and can be adjusted to offer precise temperature control. They are also unaffected by power outages and can be used with a broad range of cooking vessels. However gas hobs can be more expensive to run and require regular maintenance like cleaning the grates. Additionally, they could be more prone to flare-ups that happen accidentally, so you need to be mindful of the flame's openness and ensure the stove is adequately protected with grills that are protected.

Plate hobs are another traditional kitchen option that uses electric elements that are placed beneath the glass or ceramic surface to heat your cookware. These hobs offer good heat distribution and are affordable for flat-based items. They are more difficult to cool and heat up than other hobs and aren't easy for cleaning.



Halogen hobs resemble electric plates, but they feature a filament lamp which creates heat on the surface. This makes them more energy-efficient than traditional electric hobs, however, they aren't as quick to heat up or cool down. Ceramic hobs offer more flexibility in terms of temperature control, with some featuring control buttons that are touch-based, while others come with physical knobs that you can turn.

Induction hobs are a modern alternative to traditional stovetops, employing electromagnetic induction to warm your cookware. This technology is more efficient than other kinds of hobs, resulting in quicker heating and a more uniform heat distribution. Induction hobs also have fewer grates and burners exposed which makes them easier to clean. They're not as effective at simmering, and they may not be suitable to use with heavy-bottomed cookware.

Safety

Hobs can be a risky part of your kitchen if you do not take the proper precautions. Inadequately cleaned pans and unsupervised cleaning can lead to fires that can damage your kitchen or cause harm to you or anyone else. Buckinghamshire Fire & Rescue Service warns that hobs can be the main cause of kitchen fires.

Overheating can damage or even shatter cookware, which could cause fire hazards. Many hobs come with safety systems that keep track of operating temperatures to avoid overheating. These systems utilize power modulation as well to ensure that the heat output is constant and does not exceed the safe limits. These features protect the hob, its components and the surrounding surfaces from fire hazards.

While some are concerned about electromagnetic fields (EMF) from induction hobs, the technology is considered safe to use. These EMFs are not as powerful and strong as those generated by mobile phones, and their radiation is not ionizing.

Induction hobs are only compatible with certain types of cookware. It is important to make sure that your pots and saucepans are induction-ready before you begin using them. A simple way to test this is to place a magnet at the base of the pan. If it sticks the pan is compatible with induction hobs. The wrong type of cookware could lead to the hob becoming damaged and causing an accident.

It is also essential to keep children and other persons away from the cooking area when it is in use, since the surface can get extremely hot. It is recommended to wear oven gloves when touching handles of the pan made of metal because they can be extremely hot. It is also crucial to turn your oven off immediately after use since they may remain hot for a while. If you notice a fire, follow the fire service advice - to call 999 and leave your home as quickly as possible.